Menu

BRITISH CLASSICS

Ideveloped my love of great British food and hunting whilst growing up in Somerset. My dishes are prepared using the finest local produce available from season to season. I also realise how important it is to the local community and for this reason I seek to purchase game from local shoots and source poultry and meats from farmers in the area. This helps build relationships in the village and gives our clientele the quality they deserve.

Enjoy!

Matt Green-Armytage


PRIVATE DINING ROOM

See Our WinesA private dining room is due to be completed in Spring 2010.

THE SAMPLE MENU

This sample menu is an indication of some of our favourite dishes and will vary according to seasonal produce. The Queen’s Arms Hotel serves traditional roasts on relaxed Sunday afternoons.

SERVING TIMES

MON ~ SAT

12.00 midday – 2.00pm.
The hotel is open for bar food 12.00 midday – 21.30
7.00pm – 9.30pm (times may change during the summer months).

SUN

12.00 midday – 3.30pm.
7.00pm - 9.00pm limited menu available.
Bank Holiday Sundays we will be open for dinner as usual.

BANK HOLIDAYS

A full menu is available on Bank Holiday weeks. It is advisable to book well in advance.
› Please contact the Queen’s Arms Hotel for more details.

› The Queen’s Arms Catering Suppliers

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